12oz ribeye steak with full rack of smoked ribs, served with two sides and cornbread
Half-price appetizers and $2 off all cocktails, beers, and wines
Steak & eggs, chicken & waffles, or our famous breakfast burrito with bottomless mimosas or coffee
24oz prime ribeye, dry-aged 28 days, with our signature spice rub and whiskey glaze
20oz T-bone steak, grass-fed beef, chargrilled with garlic butter and rosemary
14oz bison strip loin with wild mushroom ragout and roasted root vegetables
32oz porterhouse for two, served with roasted garlic mashed potatoes and seasonal vegetables
1/2lb grass-fed beef patty with smoked gouda, bacon, onion rings, and chipotle mayo
Hand-breaded cube steak with creamy country gravy on a brioche bun
Slow-smoked pork shoulder with house BBQ sauce and jalapeño slaw
Pork ribs slow-smoked over hickory with our house BBQ sauce
Baby back ribs with chipotle-honey glaze and jalapeño cornbread
Jumbo baked potato with cheddar, bacon, sour cream and chives
Slow-cooked pinto beans with bacon and molasses
Homemade apple pie with cinnamon ice cream and caramel drizzle
Rich chocolate pecan pie with whipped cream and bourbon sauce
